Today’s Tasty Tuesday recipe is Cabbage & Noodles. It’s a recipe that I learned how to make 40 years ago. I hope you enjoy!

What you need:

2 sticks Butter

2 medium onions, diced

2 small heads or 1 large head of Green Cabbage, diced

2 cloves garlic, minced

1 16 oz. bag of Wide Noodles

10 slices cooked bacon, crumbled (optional)

Garlic Powder

Onion Powder

Parsley Flakes

In a large frying pan:

Melt 1 stick of butter,

Cook onions until translucent (about 8 – 10 minutes)

Add remaining butter & add Cabbage.  Add Spices.

Cook until wilted (about 8 minutes)

Stir together with bacon crumbles. 

Put in an oven safe dish. 

Bake 325º for 30 minutes

Serve & Enjoy!

If you want to see how I made this, click on the link below!

Thanks for watching!