Today’s Tasty Tuesday recipe is Stuffed Shells. I first found this recipe on a Mueller’s Pasta box about 25 years ago. I’ve since tweaked it, and it’s a family favorite. I hope you enjoy!
Stuffed Shells
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Category Archives: Recipes
Glazed Carrots
This is a very easy side dish to make that takes under 15 minutes.
The flavor is very unique & this version is Sugar-Free!
I have included 3 different ways to cook Matchstick carrots.
I hope you enjoy.
Jambalaya
This is a recipe that was given to me back in the late 80’s by my friend, Doug. Doug had spent some time in New Orleans where he learned to make this recipe. It is such a unique meal & I thank him for teaching me.
Spaghetti Squash
Spaghetti Squash is by far one of my favorite side dishes. It’ easy to make & there are several ways to serve it.
Cabbage & Noodles (Haluski)
Today’s Tasty Tuesday recipe is Cabbage & Noodles. It’s a recipe that I learned how to make 40 years ago. I hope you enjoy!
Microwave Yams ~ Sweet Potatoes
Because I’m diabetic, I’m on a somewhat strict diet. The name of my diet is the Page Fundamental Diet. (Basically, it’s ~ If God didn’t make it, don’t eat it.) One of the things that is on this diet is Yams (or Sweet Potatoes, depending on which part of the country you live in) A Sweet Potato is filling & perfect for me for lunch.
Veggie Rice Soup
This is one of those soups that is so filling & really easy to make. It’s a vegetarian soup recipe that is great to have on hand. The hardest part is cutting the veggies!
How I Doctor-up Baked Beans
I love making Baked Beans as a side dish for ‘picnic’ themed meals. I don’t’ think that there’s anything that goes with Bacon Cheese Burgers & Corn on the Cob better. But I don’t care for the way canned beans taste when they’re already seasoned. Besides, I’m diabetic & there is so much sugar in the canned baked beans that I’m sure I’d go into sugar shock.
This is How I Doctor-up Baked Beans.
Mushroom Rice
This is a side dish that I created when I was either in my late teens or early twenties.
Honey Butter
This is one of those simple recipes that makes your family think that you’ve been cooking all day long. This is so good on toast, pancakes, waffles & baked sweet potatoes.
